Patricia's Cooking Workshop - Contemporary Cooking

Cultural, Entertainment/recreation

Friday 25 January 2019

10:30 to 14:00

From 10:30 am to 2:00 pm

  • Velouté de panais


Cooking lessons to learn how to cook current recipes.
In a pleasant setting, learn to cook the safe values of contemporary cuisine:
-Parsnip, carrot, ginger and pear jelly with maple syrup
-Made of rabbit and its creamy polenta with parmesan cheese
-Homemade rum/grape ice cream and its small almond/nut/grape biscuits
General information
  • Art and culture :
    • Creative pastimes
  • Pastimes and leisure activities :
    • Tasting
  • Gastronomy :
    • Gastronomy
  • Grouping by age (EN) :
    • Reserved for adults


25/01/2019 - 25/01/2019
take advantage of a promotion this Friday, January 25!
  • Payment methods :
    • Bank/credit card
    • Cash
L'Atelier Cuisine de Patricia
mail / message
Phone : +33 1 71 42 82 42
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l'Atelier de cuisine de Patricia - Cuisine contemporaine
  • Spoken language(s) :
    • French
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