CHAPEAU is one of the oldest restaurants in Versailles, with a distinctive setting and a seawater fish tank.
Traditional brasserie. Evening entertainment. French and traditional cuisine.
The restaurant specialises in matured meat, American cuts and Argentine meats cooked in a wood-fired oven.
An unmissable authentic bistro much appreciated by connoisseurs. Traditional French cuisine.
At casual and relaxed La Véranda offers a varied brasserie menu featuring classic French fare as well as the house’s own specialties.
Friendly brasserie close to the Palace, serving traditional cuisine and freshly prepared dishes, all made on the premises !
Restaurant, brasserie and tea room. Authentic 1900 period area, large shaded terrace.
Restaurant, wine cellar and wine bar, Le Sept welcomes you in a warm setting typical of the 1950s bistros.
In the heart of the Park, La Petite Venise welcomes you every day in a building with the French Historic Monument classification. The restaurant is located in former stables and it offers an italian trattoria and a bucolic cuisine.
Crêperie. Located just 10 minutes from the palace.