Rive Gauche Réception

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  • Ceviche of gilt-head bream
  • Spring or Summer Finger food
  • Eleonore Pahlawan and Céline Caillat di Paola
  • Mini dish of cod
  • Mini dish of cod
  • Buffet After work
  • Buffet at the Stables of Versailles
  • Seat-down meal at Stables of Versailles
  • Ceviche and
  • Carpaccio of seasonal vegetables
  • Foie gras
Ceviche of gilt-head breamSpring or Summer Finger foodEleonore Pahlawan and Céline Caillat di PaolaMini dish of codMini dish of codBuffet After workBuffet at the Stables of VersaillesSeat-down meal at Stables of VersaillesCeviche and Carpaccio of seasonal vegetablesFoie gras

Presentation

Rive Gauche réception works in prestigious historical places as well as unusual places, according to the client's wishes.
A STORY ABOUT WOMEN

La Maison Rive Gauche was born from a desire of women to offer a festive, gourmet and sophisticated. A team of sparkling ideas to make your receptions a unique moment in your image.

TASTE AND FLAVOURS

Our Chef and his team are nestless to offer you a generous, healthy, fresh and gourmet menu. Rive Gauche réception is respectful for the values of proxiculture, short circuits of supply and valorization of the crafts of Versailles and protection of the environment, eco-responsible packaging.

A PLACE, AN ATMOSPHERE

Rive Gauche réception finds you the most magnificent places of the royal city and its surroundings and stages your universe with its sound & light teams, decoration, flowers etc.
General information
  • Type :
    • Shops
  • Food :
    • Food shop
    • Caterer/delicatessan

Prices

  • Payment methods :
    • Cash
    • Cheque
    • Credit transfer
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Contact
Rive Gauche Réception
CC Satory
Route des Docks
78000
Versailles
mail / message
Phone : +33 9 82 31 40 40
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  • Spoken language(s) :
    • English
    • French