In the 17th century, the Potager du Roi, established under Louis XIV at Versailles, played a major role in the rise of French gastronomy. Designed to supply the royal table with high-quality fruit and vegetables, it became a laboratory for agricultural experimentation. Techniques for growing crops under cloches, cold frames and greenhouses were perfected there, enabling abundant production all year round and thus diversifying the diet. The kitchen garden also emphasised the aesthetic appeal of the produce, in keeping with the French art of living. It helped to make cuisine a central element of royal prestige.
Book your tickets now and immerse yourself in the fascinating world of the Potager du Roi!
Further information
Prices
Full price: €13 /
Reduced rate: €10 (entry + guided tour)
Opening times
Sunday 31 May and 13 September, from 3.30 pm to 5 pm
Access
By public transport
RER C from Invalides: Versailles Château Rive Gauche, then a 10-minute walk
Line N from Paris-Montparnasse: Versailles Chantiers, then a 15-minute walk
Line L from Paris-Saint-Lazare: Versailles - Rive Droite, then a 30-minute walk or take bus route 6203
Travelling by car
Saint-Louis Cathedral car park
Car park at the École nationale supérieure de paysage (weekends only and subject to availability): flat rate of €3 per day (please go to the shop reception)
In accordance with the Vigipirate security plan, no bags or luggage may be left at the shop reception.
